Haitian Accra or Malanga fritters,...
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This recipe uses Black mushrooms which are native to the northern part of Haiti. Considered a delicacy, they are not used in everyday cooking. ...more
This traditional Haitian cake recipe is the basis for all Haitian cake. What sets it apart from other butter cake is the Barabancourt rum ...more
Mais Moulin is the Haitian equivalent of grits. It is typically served at breakfast with a side of avocados and served with Fish or ...more
The drink is popular in Haiti and is served regularly at social events and during the holidays. It is usually consumed along with a ...more