All Recipes and Posts Tagged candy
Dous Makos (Haitian Fudge)
Dous Makos is a type of vanilla fudge originating from Petit-Goave, Haiti. The candy typically ...
HaitianCooking Read morePeanut Brittle (Tablet Pistach)
The most popular and common candy you will find is a Peanut Brittle (Tablet Pistach). ...
HaitianCooking Read moreMore Recipes
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Fresco (Shaved Ice)
(4.2 / 5)
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Labouyi Bannann (Plantain Porridge)
(4.2 / 5)
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Haitian Bread (Pain)
(3.9 / 5)
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Cremas (Kremas or Cremasse)
(4.2 / 5)
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Haitian Cake (Gateau Au Beurre)
(3.7 / 5)
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Haitian Seasoning Base (Haitian Epis)
(3.8 / 5)
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Haitian Shrimp (Kribich nan sòs)
(3.7 / 5)
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Haitian Patties (Pate)
(4.3 / 5)
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Jacmel Haitian Cocktail
(3.7 / 5)
Recipe Types
Weekly Special
Beef Liver and Onions (Fwa Bef Ak Zonyon)
Beef is a very high commodity in Haiti so when a cow is slaughtered, nothing goes to waste. Organs in particular... more
Read MoreCooking Tips
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5 Haitian Recipes Every Haitian Woman Should...
We all know that one Haitian woman who for some unknown reason was never taught to cook Haitian food by...more
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The Haitian Meat Cleaning Process
So you just purchased some meat and you are about to prepare it for cooking. In many cultures its as...more
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What is the shelf life of Cremas...
So you just finished making some Cremas (Kremas) and you are trying to figure out the best storage method to preserve...more