Haitian Avocado Salad (Salad Zaboka)
2014-09-06- Cuisine: Traditional
- Course: Breakfast, Lunch
- Skill Level: Very Easy
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- Servings : 2-4
- Prep Time : 10m
- Ready In : 10m
A Haitian Avocado Salad is a simple salad similar to guacamole. This dish can be served as a side or an appetizer when paired with fried plantains. Other ingredients such as shrimp, tomatoes or lobster can be added to create a unique dinning experience.
Ingredients
- 2 Avocados Peeled and cut in squares
- 1 Onion chopped
- 1/2 Lime juiced
- 1 Tsp Olive Oil
- 1/2 tsp pepper
- 1/2 tsp Salt (or to taste)
Method
Step 1
Cube the avocados and place them in a medium size bowl.
Step 2
Chop the onions and place them in the same bowl.
Step 3
Add the lime juice, olive oil, pepper, salt and lightly mix.
Step 4
Serve as a side dish or with plantains as an appetizer.
Suggested Haitian Avocado Salad Products
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Average Member Rating
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7 people rated this recipe
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