Recipes Using Ingredient: Beef

Beef Liver and Onions (Fwa Bef Ak Zonyon)

Recipe Type: Breakfast, Entres Cuisine: Traditional

Average Rating: (3.3 / 5)

Beef is a very high commodity in Haiti so when a cow is slaughtered, nothing ...

Recipe Type: Appetizers, Baking Cuisine: Traditional

Average Rating: (4.3 / 5)

The beef patty is a favorite through out the Caribbean. Originally a product of colonialism ...

Recipe Type: Soups Cuisine: Traditional

Average Rating: (3.8 / 5)

Bouyon bef or Haitian beef stew is a hardy traditional stew cooked through out Haiti. ...

5 Haitian Recipes Every Haitian Woman Should...

We all know that one Haitian woman who for some unknown reason was never taught to cook Haitian food by...more
The Haitian Meat Cleaning Process

So you just purchased some meat and you are about to prepare it for cooking. In many cultures its as...more
What is the shelf life of Cremas...

So you just finished making some Cremas (Kremas) and you are trying to figure out the best storage method to preserve...more