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Mais Moulin HaitianCooking.com

Cornmeal and Spinach (Mais Moulin ak Zepina)

Recipe Type: Breakfast, Sides Cuisine: Traditional

Average Rating: (2.2 / 5)

Mais Moulin is the Haitian equivalent of grits. It is typically served at breakfast with ...

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Haitian cuisine encompasses several culinary styles from the various historical ethnic groups that populated the western portion of the island of Hispaniola, namely the French, African, and the Taíno Amerindians....
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